WANIS LIMITED

Exporter of Mixes and doughs of flour,

Importer of Dried, shelled cow peas "Vigna

  • Country

    UK

  • Registration Date

    03/11/1964

  • Registration No

  • Address

    GOLDEN HOUSE,GOLDEN BUSINESS PARK,ORIENT WAY,LONDON,E10 7FE

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WANIS LIMITED is extensively engaged in exporting Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905, Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. potatoes in the form of flour, meal or flakes, and thinly sliced, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption), Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch, Dried, shelled cow peas "Vigna unguiculata", whether or not skinned or split . we specialize in dealing with many products like Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905, Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. potatoes in the form of flour, meal or flakes, and thinly sliced, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption), Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch, Dried, shelled cow peas "Vigna unguiculata", whether or not skinned or split without compromising on the quality.

Their introduced things are broadly acclaimed and acknowledged for their high performance, low maintenance cost . They offer Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905, Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. potatoes in the form of flour, meal or flakes, and thinly sliced, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption), Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch, Dried, shelled cow peas "Vigna unguiculata", whether or not skinned or split at budget friendly rates.

HS Code - 19012000

Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

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HS Code - 20052080

Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. potatoes in the form of flour, meal or flakes, and thinly sliced, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption)

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HS Code - 21069098

Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch

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HS Code - 7133500

Dried, shelled cow peas "Vigna unguiculata", whether or not skinned or split

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HS Code - 8043000

Fresh or dried pineapples

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HS Code - 8072000

Fresh pawpaws "papayas"

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HS Code - 33029090

Mixtures of odoriferous substances and mixtures based on one or more of these substances, of a kind used as raw materials in industry (excl. the food and drink industries and alcoholic solutions)

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HS Code - 11029090

Cereal flours (excl. wheat, meslin, rye, maize, rice, barley and oat)

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HS Code - 15119099

Palm oil and its liquid fractions, whether or not refined, but not chemically modified (excl. for industrial uses and crude)

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HS Code - 15159099

Solid fixed vegetable fats and oils and their fractions, whether or not refined, but not chemically modified, in immediate packings of > 1 kg, or liquid, n.e.s. (excl. for technical or industrial uses and crude fats and oils)

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HS Code - 16025031

Corned beef, in airtight containers

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HS Code - 17049071

Boiled sweets, whether or not filled

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HS Code - 19041090

Prepared foods obtained by swelling or roasting cereals or cereal products (excl. based on maize or rice)

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HS Code - 19042099

Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted and roasted cereal flakes or swelled cereals (excl. obtained from maize or rice and preparations of the Müsli type based on unroasted cereal flakes)

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HS Code - 19053111

Sweet biscuits, whether or not containing cocoa, coated or covered with chocolate or cocoa preparations, in immediate packings of <= 85 g

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HS Code - 19053130

Sweet biscuits, whether or not containing cocoa, containing >= 8% milkfats (excl. coated or covered with chocolate or cocoa preparations)

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HS Code - 19059045

Biscuits (excl. sweet biscuits)

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HS Code - 19059090

Pizzas, quiches and other unsweetened bakers' wares (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products)

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HS Code - 20060038

Vegetables, fruit, nuts, fruit-peel and other edible parts of plants, preserved by sugar "drained, glacé or crystallised", with a sugar content of > 13% by weight (excl. cherries, ginger, guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts)

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HS Code - 20071010

Homogenised preparations of jams, fruit jellies, marmalades, fruit or nut purée and pastes, obtained by cooking, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g, with sugar content of > 13% by weight

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HS Code - 21

Miscellaneous edible preparations

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HS Code - 21011292

Preparations with a basis of extracts, essences and concentrates of coffee

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HS Code - 21032000

Tomato ketchup and other tomato sauces

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HS Code - 22011090

Mineral waters, artificial, not containing added sugar or other sweetening matter nor flavoured, incl. aerated waters

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HS Code - 22029099

Non-alcoholic beverages containing >= 2% fats derived from milk or milk products

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HS Code - 22042194

Wines not produced in EU, in containers holding <= 2 l, with PDO or PGI (other than sparkling wine, semi-sparkling wine and white wine)

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HS Code - 22051010

Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances, in containers holding <= 2 l, of actual alcoholic strength of <= 18% vol

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HS Code - 22072000

Denatured ethyl alcohol and other spirits of any strength

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HS Code - 27121090

Petroleum jelly (excl. crude)

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HS Code - 20055100

Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)

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HS Code - 21031000

Soya sauce

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HS Code - 30

Pharmaceutical products

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HS Code - 33019090

Concentrates of essential oils in fats, fixed oils, waxes or the like, obtained by enfleurage or maceration; aqueous distillates and aqueous solutions of essential oils

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HS Code - 33049900

Beauty or make-up preparations and preparations for the care of the skin (other than medicaments), incl. sunscreen or suntan preparations (excl. medicaments, lip and eye make-up preparations, manicure or pedicure preparations and make-up or skin care powders, incl. baby powders)

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HS Code - 33061000

Dentifrices, incl. those used by dental practitioners

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HS Code - 34012010

Soap in the form of flakes, granules or powders

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HS Code - 84719000

Magnetic or optical readers, machines for transcribing data onto data media in coded form and machines for processing such data, n.e.s.

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HS Code - 84716070

Input or output units for automatic data-processing machines, whether or not containing storage units in the same housing (excl. keyboards)

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HS Code - 10

Cereals

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HS Code - 10059000

Maize (excl. seed for sowing)

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HS Code - 10085000

Quinoa "Chenopodium quinoa"

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HS Code - 11042295

Sliced, kibbled or otherwise worked oat grains (excl. rolled, flaked, hulled, pearled, and pellets and flour)

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HS Code - 11051000

Flour, meal and powder of potatoes

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HS Code - 15131991

Coconut oil and its liquid fractions, whether or not refined, but not chemically modified, in immediate packings of <= 1 kg (excl. for technical or industrial uses and crude)

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HS Code - 18069019

Chocolate and chocolate products in the form of chocolates, whether or not filled, not containing alcohol

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HS Code - 12024200

Groundnuts, shelled, whether or not broken (excl. seed for sowing, roasted or otherwise cooked)

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HS Code - 12119086

Plants and parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, poppy straw, genus Ephedra and tonquin beans)

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HS Code - 19059060

Fruit tarts, currant bread, panettone, meringues, Christmas stollen, croissants and other bakers' wares with added sweetener (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, and rusks)

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HS Code - 15119019

Solid palm oil fractions, whether or not refined, but not chemically modified, in packings of > 1 kg or put up otherwise

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HS Code - 17011490

Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excl. for refining, and cane sugar of 1701 13)

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HS Code - 20054000

Peas "Pisum Sativum", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)

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HS Code - 20081110

Peanut butter

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HS Code - 20081196

Groundnuts, roasted, in immediate packings of a net content <= 1 kg

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HS Code - 20081995

Roasted nuts, in immediate packings of a net content <= 1 kg (excl. groundnuts, almonds, pistachios, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, cola nuts and macadamia nuts)

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HS Code - 20089951

Ginger, prepared or preserved, containing no spirit but with added sugar, in immediate packings of a net content of <= 1 kg

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HS Code - 21069059

Flavoured or coloured sugar syrups (excl. isoglucose, lactose, glucose and maltodextrine syrups)

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HS Code - 22084011

Rum with a content of volatile substances (other than ethyl and methyl alcohol) of >= 225 g/hl of pure alcohol "with a 10% tolerance", in containers holding <= 2 l

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HS Code - 22087010

Liqueurs and cordials, in containers holding <= 2 l

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HS Code - 22084099

Rum and other spirits obtained by distilling fermented sugar-cane products, of a value <= 2 €/l of pure alcohol, in containers holding > 2 l (excl. rum with a content of volatile substances [other than ethyl and methyl alcohol] of >= 225 g/hl of pure alcohol "with a 10% tolerance")

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HS Code - 32041900

Synthetic organic colouring matter (excl. disperse dyes, acid dyes, mordant dyes, basic dyes, direct dyes, vat dyes and reactive dyes and organic pigments); preparations of the kind used for colouring any materials or for the production of prepared colours, based thereon (excl. preparations in heading 3207, 3208, 3209, 3210, 3212, 3213 and 3215); mixtures of colouring matter in subheading 3204.11 to 3204.19

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HS Code - 33012991

Terpeneless essential oils, incl. concretes and absolutes (excl. of citrus fruit, geranium, jasmine, lavender or of lavandin, mint, vetiver, clove, niaouli and ylang-ylang)

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HS Code - 33013000

Resinoids

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HS Code - 30049000

Medicaments consisting of mixed or unmixed products for therapeutic or prophylactic purposes, put up in measured doses "incl. those in the form of transdermal administration" or in forms or packings for retail sale (excl. medicaments containing antibiotics, medicaments containing hormones or steroids used as hormones, but not containing antibiotics, medicaments containing alkaloids or derivatives thereof but not containing hormones or antibiotics and medicaments containing provitamins, vitamins or derivatives thereof used as vitamins)

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HS Code - 33021090

Mixtures of odoriferous substances and mixtures, incl. alcoholic solutions, with a basis of one or more of these substances, of a kind used as raw materials in the food industries

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HS Code - 76151010

Table, kitchen or other household articles and parts thereof, and pot scourers and scouring or polishing pads, gloves and the like, of cast aluminium (excl. cans, boxes and similar containers of heading 7612, articles of the nature of a work implement, spoons, ladles, forks and other articles of heading 8211 to 8215, ornamental articles, fittings and sanitary ware)

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HS Code - 17019990

Cane or beet sugar and chemically pure sucrose, in solid form (excl. cane and beet sugar containing added flavouring or colouring, raw sugar and white sugar)

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HS Code - 15

Animal,vegetable fats and oils, cleavage products, et

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HS Code - 15111090

Crude palm oil (excl. for technical or industrial uses)

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HS Code - 19023090

Pasta, cooked or otherwise prepared (excl. stuffed or dried pasta)

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HS Code - 19059055

Extruded or expanded products, savoury or salted (excl. crispbread, rusks, toasted bread, similar toasted products and waffles and wafers)

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HS Code - 16041319

Sardines, prepared or preserved, whole or in pieces (excl. minced sardines and sardines in olive oil)

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HS Code - 19021990

Uncooked pasta, not stuffed or otherwise prepared, containing common wheat flour or meal but no eggs

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HS Code - 20052010

Potatoes in the form of flour, meal or flakes (excl. frozen)

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HS Code - 20081198

Groundnuts, prepared or preserved, in immediate packings of a content of <= 1 kg (excl. roasted, preserved with sugar and peanut butter)

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HS Code - 21041000

Soups and broths and preparations therefor

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HS Code - 22

Beverages, spirits and vinegar

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HS Code - 20051000

Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g

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HS Code - 20089991

Yams, sweet potatoes and similar edible parts of plants, containing >= 5% starch, prepared or preserved, not containing added spirit or added sugar (excl. frozen or dried)

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HS Code - 19019091

Food preparations of flour, groats, meal, starch or malt extract, containing no milkfats, sucrose, isoglucose, glucose or starch or containing < 1,5% milkfat, 5% sucrose, isoglucose, glucose or starch, not containing cocoa or containing cocoa in a proportion by weight of < 40%, calculated on a totally defatted basis (excl. malt extract and for infant food, put up for retail sale, mixes and doughs for the preparation of bakers' wares and in powder form of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404)

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HS Code - 19012000

Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

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HS Code - 16

Meat, fish and seafood food preparations nes

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HS Code - 10063092

Wholly milled round grain rice, whether or not polished or glazed (excl. parboiled)

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HS Code - 11062090

Flour, meal and powder of sago and of root or tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with a high content of starch or inulin of heading 0714 (excl. denatured)

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HS Code - 22030001

Beer made from malt, in bottles holding <= 10 l

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HS Code - 20052080

Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. potatoes in the form of flour, meal or flakes, and thinly sliced, cooked in fat or oil, whether or not salted or flavoured, in airtight packings, suitable for direct consumption)

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HS Code - 20059920

Capers, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)

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HS Code - 22060059

Mead and other fermented beverages and mixtures of fermented beverages and mixtures of fermented beverages with non-alcoholic beverages, not sparkling, in containers holding <= 2 l, n.e.s. (excl. wine of fresh grapes, grape must, vermouth and other wine of fresh grapes, with plants or aromatic substances, piquette, cider and perry)

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HS Code - 21042000

Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g

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HS Code - 22021000

Waters, incl. mineral and aerated, with added sugar, sweetener or flavour, for direct consumption as a beverage

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HS Code - 48219090

Paper or paperboard labels of all kinds, non-printed (excl. self-adhesive)

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HS Code - 11081200

Maize starch

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HS Code - 19019019

Malt extract with a dry extract content of < 90%

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HS Code - 11022090

Maize flour, with fat content of > 1,5% by weight

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HS Code - 11063090

Flour, meal and powder of produce of chapter 8 "Edible fruit and nuts; peel of citrus fruits or melons" (other than bananas)

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HS Code - 20094199

Pineapple juice, unfermented, Brix value <= 20 at 20°C (excl. containing added sugar or containing spirit)

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HS Code - 21022011

Inactive yeasts, in tablet, cube or similar form, or in immediate packings of <= 1 kg

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HS Code - 20089985

Maize "corn", prepared or preserved, not containing added spirit or added sugar (excl. sweetcorn "Zea mays var. Saccharata")

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HS Code - 34011900

Soap and organic surface-active products and preparations, in the form of bars, cakes, moulded pieces or shapes, and paper, wadding, felt and nonwovens, impregnated, coated or covered with soap or detergent (excl. those for toilet use, incl. medicated products)

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HS Code - 30051000

Adhesive dressings and other articles having an adhesive layer, impregnated or covered with pharmaceutical substances or put up for retail sale for medical, surgical, dental or veterinary purposes

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HS Code - 39232100

Sacks and bags, incl. cones, of polymers of ethylene

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HS Code - 62033390

Men's or boys' jackets and blazers of synthetic fibres (excl. knitted or crocheted, industrial and occupational, and wind-jackets and similar articles)

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HS Code - 11031390

Groats and meal of maize, "corn", with a fat content, by weight, of > 1,5%

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